Kimchi 辛口
The soup is rich in the flavor of gochujang and the spiciness of red chili peppers, and is finished with the umami of shrimp and clams, and is flavored with garlic and ginger.
这款汤底富含韩式辣椒酱的浓郁风味与红辣椒的辛辣感，并以虾与蛤蜊的鲜味作为收尾，搭配大蒜与姜增添香气

Red Chilli Paste, Fish Sauce, Garlic, Sugar, Salt, Hydrolysed Vegetable Protein, Soy Bean Paste(Rice, Soy Bean, Salt)、Red Pepper, Sesame Oil, Shrimp Flavoured Seasoning, Ginger, Krill Extract, Clam Extract. Dried Sardine Extract, Flavour Enhancer(621), Citric Acid(330), Xanthan Gum, Colour(160c), Sesame Flavour, [Contains: SOY BEAN, SESAME SEEDS, CRUSTACEA, SHELL FISH, FISH]
红辣椒酱、鱼露、大蒜、糖、食盐、水解植物蛋白、豆酱（米、黄豆、盐）、红辣椒、芝麻油、虾风味调味料、生姜、磷虾提取物、蛤蜊提取物、小鱼干提取物、增味剂（621）、柠檬酸（330）、黄原胶、色素（160c）、芝麻香料【含有：黄豆、芝麻、甲壳类、贝类、鱼类】






Kimchi 中辛
【NON HALAL CONTANTS ALCOHOL】
Luxury hot pot soup base flavored with gochujang, delicious tastes of seafood, aromatic vegetables and sesame oil.
豪华火锅汤底，加入韩式辣椒酱风味，结合丰富的海鲜美味、香浓蔬菜与芝麻油香气

Water, Red Pepper Paste (Soy), Hydrolysed Vegetable Protein (Soy), Miso (Soy), Fish Sauce (Seafoods), Sugar, Garlic, Salt, Flavour Enhancer (E621, E635), Shrimp Seasoning, Sesame Oil, Ginger, Kimchi Extract, Hydrolysed Protein (Soy), Krill Extract (Fish), Acidulant (E270), Manila Clam Extract, Dried Small Sardines Extract, Thickener (E415), Paprika Pigment, Flavour, Red Chilli Pepper, Alcohol (Processing Aid).
水、辣椒酱（大豆）、水解植物蛋白（大豆）、味噌（大豆）、鱼露（海鲜）、糖、大蒜、食盐、增味剂（E621、E635）、虾调味料、芝麻油、生姜、泡菜提取物、水解蛋白（大豆）、磷虾提取物（鱼类）、酸味剂（E270）、菲律宾蛤蜊提取物、小鱼干提取物、增稠剂（E415）、红椒色素、香料、红辣椒、酒精（加工助剂）

Nutritional Information营养成分
Energy能量 : 105kj/25kcal
Fat脂肪 : 0.7g
of Which Saturates其中饱和脂肪 : 0.07g
Carbohydrate碳水化合物 : 3.3g
of which sugars其中糖分 : 0.8
Fibre膳食纤维 : N/A
Protein蛋白质 : 1.3g
Salt食盐相当量 : 2.2g






Spicy Red Hot Pot
【NON HALAL CONTANTS POCK】
This hot pot soup is made by adding the deep flavor of doubanjiang and gochujang to the spicy red chili peppers, and the umami of fish sauce, bonito, and kelp, and finishing it off with a mellow flavor of brown sugar and honey. Just add your favorite ingredients such as meat and vegetables and simmer to enjoy an authentic hot pot.
这款火锅汤底融合了豆瓣酱与韩式辣椒酱的浓厚风味，搭配红辣椒的辛辣感，并加入鱼露、柴鱼及昆布的鲜味，最后以黑糖与蜂蜜带出柔和甘甜的口感。只需加入喜爱的肉类与蔬菜炖煮，即可轻松享受道地风味的火锅


Ingredients: Pork extract (domestically produced), soy sauce, sugar, salt, chicken extract, roasted garlic powder, chicken oil, sesame oil, pepper, ginger/thickener (modified starch), emulsifier, seasoning (amino acids, etc.), caramel color, flavoring miso (domestically produced), amino acid liquid, doubanjiang, brown sugar, fructose glucose liquid sugar, gochujang, soy sauce, garlic processed products, honey, brewed vinegar, salt, fish sauce (seafood), red chili pepper, bonito flakes, kelp extract, niboshi extract/seasoning (amino acids, etc.), paprika color, thickener (xanthan), sweetener (sucralose)
猪肉提取物（国产）、酱油、糖、食盐、鸡肉提取物、烤蒜粉、鸡油、芝麻油、胡椒、生姜／增稠剂（变性淀粉）、乳化剂、调味料（氨基酸等）、焦糖色素、香料、味噌（国产）、氨基酸液、豆瓣酱、黑糖、果葡糖浆、韩式辣椒酱、酱油、大蒜加工品、蜂蜜、酿造醋、食盐、鱼露（海鲜类）、红辣椒、柴鱼片、昆布提取物、小鱼干提取物／调味料（氨基酸等）、红椒色素、增稠剂（黄原胶）、甜味剂（蔗糖素）






Miso Kimchi
A mildly spicy hot pot soup made with rice miso, moromi miso, and soybean miso with the richness of gochujang. Garlic and sesame oil are added to create a rich flavor.
这是一款微辣的火锅汤底，采用米味噌、酿造味噌与黄豆味噌调制，并融合韩式辣椒酱的浓郁风味。 加入大蒜与芝麻油，增添香浓层次感


Miso (domestically produced), gochujang, moromi miso, processed garlic, chili bean paste, sesame oil, sugar, salt, red chili peppers, seasonings (amino acids), thickeners (xanthan), (contains wheat, soybeans, and sesame)
味噌（国产）、韩式辣椒酱、酿造味噌、加工大蒜、辣豆瓣酱、芝麻油、糖、食盐、红辣椒、调味料（氨基酸等）、增稠剂（黄原胶）（含小麦、大豆、芝麻）


[Nutritional Information营养成分] Per serving (214g)
Energy热量 : 64kcal
Protein蛋白质 : 3.6g
Fat脂肪 : 1.9g
Carbohydrates碳水化合物 : 8.1g
Salt equivalent食盐相当量 : 4.4g






Pork 1892
【NON HALAL CONTANTS ALCOHOL】
This hot pot soup is made with a rich flavor, using a combination of bonito, sea bream, kelp, and shrimp stock, to which sake has been added.
这款火锅汤底风味浓郁，采用鲣鱼、鲷鱼、昆布和虾的高汤调制，并加入清酒提升风味层次

Bonito extract (domestically produced), amino acid liquid, sake, high fructose glucose liquid sugar, salt, protein hydrolysate, dried bonito flakes, yeast extract, sea bream extract, kelp extract, shiitake mushroom extract, shrimp extract/seasoning (amino acids, etc.), thickener (xanthan), (contains shrimp and soybeans)
鲣鱼提取物（国产）、氨基酸液、清酒、高果糖葡萄糖浆、食盐、蛋白水解物、干鲣鱼片、酵母提取物、鲷鱼提取物、昆布提取物、香菇提取物、虾提取物／调味料（氨基酸等）、增稠剂（黄原胶）（含虾与大豆）


Nutritional Information营养成分 (Per serving (214g)
Energy热量 : 17kcal
protein蛋白质 : 2.8g
fat脂肪 : 0g
carbohydrates碳水化合物 : 1.7g
salt equivalent食盐相当量 : 4.0g






Chicken
The soup stock is made from grilled flying fish from Nagasaki prefecture, and is enhanced with the rich flavors of kelp, bonito, dried bonito flakes, and shiitake mushrooms. This hot pot soup is made with soy sauce and dashi, making it perfect for eating with chicken and spring onions.
此火锅汤底以长崎县产的炙烤飞鱼为高汤基础，融合昆布、柴鱼、鲣鱼片与香菇的浓郁风味，再以酱油与高汤调味，非常适合搭配鸡肉与青葱一起享用

Soy sauce (made in Japan), fermented seasonings, sugar, salt, baked jin dish, kombu processed goods, bonito extract, soda knots, shiitake extract/seasoning (amino acids, etc.), thickening agent (xanthan), (some may contain wheat and soy)
酱油（日本制造）、发酵调味料、糖、食盐、炙烤飞鱼、昆布制品、柴鱼提取物、鲣鱼节、香菇提取物／调味料（氨基酸等）、增稠剂（黄原胶）（部分原料可能含有小麦与大豆）






Crab Miso
Luxury hot pot soup base, into rich sweet flavour of crab dashi, blended mild flavour of Saikyo miso
豪华火锅汤底，融合浓郁甘甜的蟹高汤风味，搭配味道温和的西京味噌，香醇顺口

miso (japan), soy sause, crab extract, sugar, salt, kelp extract, creaming powder/seasoning(Amino Acids etc), spices, thickener (Xanthan),(contain milk/wheat/shimp and soybeans)
味噌（日本产）、酱油、蟹提取物、糖、食盐、昆布提取物、奶油粉／调味料（氨基酸等）、香辛料、增稠剂（黄原胶）（含有乳制品／小麦／虾／大豆）

Nutritional Information营养成分 (Per serving (214g)
Energy热量 : 64kcal
protein蛋白质 : 2.4g
fat脂肪 : 0.90g
carbohydrates碳水化合物 : 11.6g
salt equivalent食盐相当量 : 3.3g






Urchin & Soy Milk
Luxury hot pot soup base, into mellow flavour of sea urchin, blended Hokkaido made gouda cheese and soy milk.
豪华火锅汤底，融合浓郁海胆的柔和风味，再搭配北海道产的高达起司与豆乳，口感香浓滑顺

Pumpkin paste (manufactured in Japan), sugar, salt, processed soy milk products, sea urchin extract, miso, creaming powder, processed cheese, pepper, foods made mainly from milk, etc. (cream (dairy products), dextrin, starch, nonfat milk powder)/thickening agent (processed starch, xanthan), seasoning (amino acids, etc.) Emulsifiers, Flavoring (some of which contain dairy ingredients and soybeans)
南瓜泥（日本制造）、糖、食盐、加工豆乳制品、海胆提取物、味噌、奶油粉、加工起司、胡椒、乳制品为主的食品等（奶油〈乳制品〉、糊精、淀粉、脱脂奶粉）／增稠剂（加工淀粉、黄原胶）、调味料（氨基酸等）、乳化剂、香料（部分含有乳制品及大豆）

Nutrition facts营养成分 1 serving (214g)
Energy热量 : 41kcal
Protein蛋白质 : 1.1g
Fat脂肪 : 0.6g
Carbohydrate碳水化合物 : 7.5g
Salt equivalent食盐相当量 : 2.7g






ShellFish & Yuzu
【NON HALAL CONTANTS ALCOHOL】
Luxury hot pot soup base blended extracts of clam, scallop and oyster,accented with Okinawa made baked salt and refresh flavour from Kyushu made Yuzu
豪华火锅汤底，融合蛤蜊、干贝与牡蛎的精华提取物，并以冲绳产焙煎盐提味，搭配九州产柚子的清新风味

Water, asari clam extract, salt, scallop extract, corn syrup with high fructose content, oyster extract, flavor enhancer, plant extract, flavor, Yuzu juice, thickener, black pepper, alcohol (processing aid). Allergies: Contains products from soybeans, wheat, scallops, oysters.
水、浅利蛤蜊提取物、食盐、干贝提取物、高果糖玉米糖浆、牡蛎提取物、增味剂、植物提取物、香料、柚子汁、增稠剂、黑胡椒、酒精（加工助剂）
过敏原：含大豆、小麦、干贝、牡蛎相关制品