The rich flavor of bonito and kelp creates a fluffy and distinctive texture of okonomiyaki. With this one item, you can enjoy a variety of dishes such as Hiroshima-yaki, monjayaki, negi-yaki, and takoyaki.
鲣鱼与昆布的浓郁鲜味，造就了蓬松又富有特色口感的大阪烧面糊粉。只需这一包，即可轻松制作广岛烧、文字烧、葱烧、章鱼烧等多种日式料理。

Ingredients:Wheat flour (domestically produced), salt, dextrin, sugar preparation, bonito extract powder, dried bonito powder, kelp extract powder, protein hydrolysate, dried bonito extract powder, dried sardine powder, kelp powder / processed starch, baking powder, seasonings (amino acids, etc.), thickening polysaccharides, (contains wheat)
成分： 小麦粉（国产）、食盐、糊精、糖类调味料、鲣鱼提取物粉、鲣鱼干粉、昆布提取物粉、水解蛋白、鲣鱼提取物干粉、沙丁鱼干粉、昆布粉／加工淀粉、泡打粉、调味料（氨基酸等）、增稠多糖类（含小麦）

Nutritional Information营养成分:Per 100g（每100克）
Energy热量:352kcal
Protein蛋白质:10.8g
Fat脂肪:1.6g
Carbohydrates碳水化合物:73.7g
Salt equivalent食盐当量:4.0g