Soy Sauce Peanuts
Our popular "Uma-yaki Peanuts" have been revamped with a more fragrant flavor using wooden barrel-brewed soy sauce.The crispy coated peanuts are seasoned with a fragrant wooden barrel-brewed soy sauce. Perfect as a tea snack or a light snack. (Made in Japan) The soy sauce used is made using the traditional Japanese method of "wooden barrel brewing." Enjoy the exquisite combination of the deep sweetness and richness of the soy sauce and the peanuts, whose sweetness only increases with each bite.
我们广受欢迎的“旨烧花生”焕新上市，使用木桶酿造酱油，香气更浓郁。香脆的外层花生裹上芳香四溢的木桶酿造酱油调味，最适合作为茶点或小零食。（日本制造）所使用的酱油采用日本传统的“木桶酿造”方式精心制作。请尽情享受酱油深邃的甜味与醇厚风味，与花生越嚼越香的甘甜完美融合的美味。

Ingredient:Peanuts (from the US), wheat flour, kanbai powder mix (starch, glutinous rice), sugar, organic soy sauce, vegetable oil, seafood extract, salt, protein hydrolysate, maltose, dextrin, clam extract powder, yeast extract, lactose/modified starch, leavening agent, emulsifier (contains peanuts, wheat, milk ingredients, soybeans).
成分:花生（产自美国）、小麦粉、寒梅粉混合物（淀粉、糯米）、砂糖、有机酱油、植物油、海鲜提取物、食盐、蛋白水解物、麦芽糖、糊精、蛤蜊提取粉、酵母提取物、乳糖／变性淀粉、膨松剂、乳化剂（含花生、小麦、乳制品、大豆）。

Nutritional information (per 100g):
Energy能量:552kcal 
protein蛋白质:19.8g 
lipids脂肪:33.5g 
carbohydrates碳水化合物:42.9g 
Salt equivalent食盐相当量:0.6g 
potassium钾:450mg






Soy Sauce Cashew Nut
These crispy Indian cashews are wrapped in wheat flour and kanbai powder. They're roasted over low heat in a fragrant soy sauce sauce (Made in Japan). With just one bite, the rich aroma and savory flavor of whole soy sauce fills your mouth, while the crunchy, chewy texture is a delight. The cashews inside are rich in minerals such as iron and zinc, and are believed to help prevent anemia, relieve fatigue, and improve your sense of taste. These "Crispy Cashews" are recommended for those seeking a delicious way to maintain their health, those who are a little tired of roasted cashews, or those looking for a more snack-like nut experience. 
这款酥脆的印度腰果以小麦粉和寒梅粉包裹，并以芳香的酱油酱汁在小火上慢慢烘烤而成（日本制造）。轻轻一咬，浓郁的整酱油香气与咸香风味立刻在口中绽放，酥脆又带嚼劲的口感更是令人愉悦。内里的腰果富含铁、锌等矿物质，被认为有助于预防贫血、缓解疲劳及提升味觉敏锐度。
这款「酥脆腰果」推荐给想以美味方式维持健康、对一般烘烤腰果感到有些腻、或想寻找更具零食感的坚果产品的你。

Ingredients：Cashew nuts (from India), wheat flour, kanbai powder mix (starch, glutinous rice), sugar, soy sauce, vegetable oil, seafood extract, salt, chili pepper/modified starch, leavening agent (contains wheat, cashew nuts, and soybeans). 
成分:腰果（印度产）、小麦粉、寒梅粉混合物（淀粉、糯米）、砂糖、酱油、植物油、海鲜萃取物、食盐、辣椒／变性淀粉、膨松剂（含小麦、腰果、大豆）。

Nutritional information (per 100g): 
Energy能量:556kcal 
protein蛋白质:16.0g 
lipids脂肪:36.7g 
carbohydrates碳水化合物:42.2g
 -Carbohydrates糖质:38.8g
 -Dietary fiber膳食纤维:3.4g 
Salt equivalent食盐相当量:0.8g 
iron铁:4.1g 
potassium钾:510mg 
magnesium镁:190mg 
Vitamin B1维生素 B1:0.4mg






Black Beans 60g
These Hokkaido black soybeans are roasted to a soft, flavorful consistency. Enjoy them as they are, or use them in black bean tea or black bean rice. (Made in Japan)
这款北海道黑豆经过烘焙，口感柔软、风味浓郁。可直接食用，也可用于制作黑豆茶或黑豆饭。（日本制造）

Ingredient:Black soybeans (Hokkaido).
成分： 北海道黑豆。

Nutritional information (per 100g):
Energy能量:415kcal 
protein蛋白质:32.8g 
lipids脂肪:18.0g 
carbohydrates碳水化合物:39.8g 
-Carbohydrates糖类:21.2g 
-Dietary fiber膳食纤维:18.6g 
Salt equivalent食盐相当量:0.02g 
potassium钾:2000mg 
magnesium镁:220mg 
iron铁:6.8mg 
zinc锌:3.3mg 
copper铜:0.91mg 
Vitamin E维生素 E:2.4mg 
Soy isoflavones大豆异黄酮:243mg 
Polyphenols多酚:890mg 
anthocyanidins花青素:122mg






SoyBean Powder Nuts
Domestically grown soybeans are wrapped in kinako (roasted soybean flour) for a light, crispy texture and a gentle sweetness. Packed with nutrients such as iron and dietary fiber. (Made in Japan) 
以日本国产大豆制成的黄豆粉（きなこ）包裹大豆，口感轻脆，带有温和的甜味。富含铁、膳食纤维等多种营养成分。（日本制造）

Ingredient: Kinako (Made in Japan), Powdered sugar (sugar, starch), Vegetable oil, Wheat flour, Soybeans (Made in Japan), Sugar, Kanbai powder mix (starch, glutinous rice), Starch, Starch hydrolysate, Salt/Leaving agent (Contains wheat and soybeans). 
成分： 黄豆粉（日本国产）、糖粉（砂糖、淀粉）、植物油、小麦粉、大豆（日本国产）、砂糖、寒梅粉混合物（淀粉、糯米）、淀粉、淀粉水解物、食盐／膨松剂（含小麦与大豆）。

Nutritional information (per 100g): 
Energy能量:468kcal
protein蛋白质:14.8g 
lipids脂肪:19.5g 
carbohydrates碳水化合物:61.4g 
 -Carbohydrates糖类:55.3g 
 -Dietary fiber膳食纤维:6.1g 
Salt equivalent食盐相当量:0.15g
potassium钾:640mg 
magnesium镁:87mg 
iron铁:2.8mg 
Vitamin E维生素 E:3.1mg 
Linoleic acid亚油酸:3.41g 
Soy isoflavones大豆异黄酮:52mg






matcha soy beans nut
Made with fragrantly roasted domestic soybeans, these are wrapped in Uji matcha and kinako (roasted soybean flour) for a deliciously fragrant and crunchy snack. (Made in Japan) This is a sister product to the popular "Crispy Kinako Soybeans." If you're a matcha lover, be sure to give it a try! 
采用香气浓郁的国产大豆烘焙制作，并包裹上宇治抹茶与黄豆粉（ kinako ），是一款香味十足且口感酥脆的点心。（日本制造）这是人气商品「酥脆黄豆粉大豆」的姐妹款。如果你喜欢抹茶，一定不要错过！

Ingredient:Powdered sugar (sugar, starch) (Made in Japan), soybean flour, wheat flour, vegetable oil, soybeans (Made in Japan), skim milk powder, matcha, sugar, Kanbai powder mix (starch, glutinous rice), starch, starch hydrolysate, salt/leavening agent (contains wheat, dairy, and soy). 
成分:糖粉（砂糖、淀粉）（日本产）、黄豆粉、小麦粉、植物油、黄豆（日本产）、脱脂奶粉、抹茶、砂糖、寒梅粉混合物（淀粉、糯米）、淀粉、淀粉水解物、食盐／膨松剂（含小麦、乳制品与大豆）。

Nutritional information (per 100g): 
Energy能量:472kcal 
protein蛋白质:12.9g 
lipids脂肪:17.0g 
carbohydrates碳水化合物:66.9g 
Salt equivalent食盐相当量:0.4g